Identity / Potentials
The “Sunlit Restaurant with Anatolia Deco Elements” is a Space that transports you aesthetically and tastefully to historical neighborhoods of Asia Minor where the picturesque style of Byzantine aesthetics intersects with the theatricality of Rococo. Our internationally renowned new urban cuisine with ancestral recipes, which carry a long history of warmth coupled with the unexpected composition of flavors promises to take you on a tasting journey. From corporate meetings, art events, book presentations to special occasions (parties, anniversaries) we are here to offer you a personalized experience of the highest standards.
Design and Practicality
The aesthetics of the Space combines rococo and rustic with elements inspired by the popular Byzantine tradition. The theatricality and movement that exists in the Space are expressed through the curved lines in the furniture and the decoration with large stately mirrors that expand the perspective of the Space. The soft pastel colors, the vintage wooden furniture, the paintings of folk Byzantine art, the warm lighting, the carved decorative details on the walls, the oriental decorative elements at the entrance of the Space, the original modern ceiling lamp that refers to an installation, contribute to the formation of a sophisticated atmosphere that welcomes you.
For Events & Meetings The "Sunlit Restaurant with Anatolia Deco Elements" is available for you to organise corporate events, special occasions and sophisticated parties with respect to its character. Our warm Space with its homey atmosphere will favor gatherings with a limited number of people as its area allows the creation of a friendly atmosphere.
🍽️ Honoring our Smyrna origin, we cook and serve recipes based on the traditional flavors of Politiki cuisine, which we have studied and having a great persistence we managed to enrich it with modern creative inspirations. You will find the ”Sunlit Restaurant with Anatolia Deco Elements" standing out not only for its historical character but also for the diligence of serving quality domestic products with aromas, colors and flavors all naturally in harmony with the elements that make up its aesthetic environment.
Our multi-awarded chef, Eftychia, cooks dishes with fresh ingredients and with generous portions that we are sure will be subject to positive comments from your guests.
If you are going to request an à la carte menu, we would suggest you to include, for your activity, the refreshing "Fanos" salad (with lettuce, iceberg, radicio, handmade nuts, sun-dried tomato and basil dressing), grilled veal cheeks, yogurt Smyrna on top of the salad), Grandma Eftychia's meatballs on the grill. Finally, among the most popular choices of our visitors are our pies (e.g. open vegetable pie and pastourma pie) produced with our own pie sheet, as well as the bulk wine that is also of our own production! Not to mention that we also serve dishes suitable for a vegetarian and vegan diet (e.g. chickpea meatballs with smoked eggplant dip and artichoke lemonade with fava beans) and seafood (e.g. handmade octopus kebab with dill puree & fermented pie).
*Note*
1. We have experience in serving for events such as funeral receptions and graduations.
2. Upon request and further communication, for an additional fee, we can book an orchestra or a music band for your event.
For Productions The Space has narrative elements rooted in the aesthetics of traditional Asia Minor houses of the 20th century which could be well suited for your photo shooting needs.
